GRANDPARENTS DAY MAGAZINE
  • IN THIS ISSUE
    • Strange fish
    • Mythical monsters
    • Greatest maritime explorers
    • Bermuda triangle
    • Sailors of fable
    • Seven Seas Food
    • Jaws
    • In your corner
  • FOOD
  • LIFESTYLE
    • TRAVEL
    • Things to do
    • BOOKENDS
    • GARDENING
  • CONTACT US
    • SUPPORT SERVICES

Food, Food, Food

Chilli chicken kebabs

Picture
Serves :  4-6  ›  Preparation:  2 hrs 15 mins  ›  Cook:  15mins
​Ingredients:
  • 800g chicken pieces cubed 
  • 2 red capsicum broken into chunks 
  • 2 yellow capsicum broken into chunks 
  • 500g cherry tomato halved 
  • 1 onion medium chopped 
  • 2 tbs parsley chopped fresh 
  • 4 tsp apricot jam 
  • 1 cup sweet chilli sauce 
  • 1 garlic clove crushed
  • Mix apricot jam, sweet chilli sauce, garlic and 1 tablespoon of parsley, then add in chicken pieces.
  • Marinate chicken for 1-2 hours.
  • Using wooden skewers layer ingredients one after the other until skewer is full.
  • Place kebabs on a tray and garnish using the left over parsley.
  • Cook for 10-15 minutes or until chicken is cooked through.


About

Terms of Use
Contact Us
Picture
© COPYRIGHT 2017.
ALL RIGHTS RESERVED.
  • IN THIS ISSUE
    • Strange fish
    • Mythical monsters
    • Greatest maritime explorers
    • Bermuda triangle
    • Sailors of fable
    • Seven Seas Food
    • Jaws
    • In your corner
  • FOOD
  • LIFESTYLE
    • TRAVEL
    • Things to do
    • BOOKENDS
    • GARDENING
  • CONTACT US
    • SUPPORT SERVICES