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Food, Food, Food

Chilli chicken kebabs

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Serves :  4-6  ›  Preparation:  2 hrs 15 mins  ›  Cook:  15mins
​Ingredients:
  • 800g chicken pieces cubed 
  • 2 red capsicum broken into chunks 
  • 2 yellow capsicum broken into chunks 
  • 500g cherry tomato halved 
  • 1 onion medium chopped 
  • 2 tbs parsley chopped fresh 
  • 4 tsp apricot jam 
  • 1 cup sweet chilli sauce 
  • 1 garlic clove crushed
  • Mix apricot jam, sweet chilli sauce, garlic and 1 tablespoon of parsley, then add in chicken pieces.
  • Marinate chicken for 1-2 hours.
  • Using wooden skewers layer ingredients one after the other until skewer is full.
  • Place kebabs on a tray and garnish using the left over parsley.
  • Cook for 10-15 minutes or until chicken is cooked through.


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  • IN THIS ISSUE
    • Fascinating Korea
    • Korean History
    • K-pop
    • Korean Mythology
    • Korean Folklore
    • Fairytales and Folk Tales
    • Street Food
    • In your corner
    • 4 Ways to Yummy
    • There will always be spring
  • FOOD Jan
  • LIFESTYLE
    • GARDENING >
      • Korean Gardens
      • Korean National Flower
      • Apartment gardening
    • TRAVEL Korea
    • Reader contributions
    • Indoor Fun Jan
    • BOOKENDS Jan
  • CONTACT US
    • SUPPORT SERVICES